Fauraprovincia de València/Valencia
Heladas y clima en Faura
- Última helada probable
- 3 febla mitad de los años
- Última helada segura
- 23 febdespués, solo 1 año de cada 10
- Primera helada probable
- Ya en inviernoen otoño no suele helar
- Primera helada temprana
- No hielaen otoño, 9 años de cada 10
Riesgo de helada: intenso en el color fuerte, uno de cada diez años en el claro.
Altitud 39 m · Estación de referencia: Sagunt/sagunto (AEMET), a 2,8 km · Confianza alta
Nueve de cada diez años ya no hiela después del 23 de febrero.
Añadir avisos de helada a Google Calendar
Qué sembrar ahora en Faura
Calendario de la quincena actual
SEn semillero
DSiembra directa
TTrasplanta
CCosecha
Esta quincena no toca sembrar nada al aire libre: es buen momento para preparar la tierra.
Calendario anual de Faura
- S Semillero protegido
- D Siembra directa
- T Trasplante
- C Cosecha
| ene | feb | mar | abr | may | jun | jul | ago | sep | oct | nov | dic | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Tomate | S | S | S | ST | ST | ST | ST | ST | STC | STC | STC | TC | TC | TC | C | C | C | C | C | C | ||||
| Pimiento | S | S | S | S | ST | ST | ST | ST | ST | TC | TC | TC | TC | C | C | C | C | C | C | |||||
| Berenjena | S | S | S | S | ST | ST | ST | ST | STC | TC | TC | TC | TC | C | C | C | C | |||||||
| Calabacín | C | C | C | S | S | SDT | SDT | SDT | SDTC | SDTC | SDTC | SDTC | SDTC | SDTC | SDTC | SDTC | SDTC | SDTC | TC | TC | C | C | C | C |
| Pepino | S | S | SDT | SDT | SDT | SDTC | SDTC | SDTC | SDTC | SDTC | SDTC | DTC | TC | C | C | C | C | |||||||
| Judía verde | D | D | D | D | DC | DC | DC | DC | DC | DC | DC | DC | C | C | C | C | C | |||||||
| Maíz dulce | D | D | D | D | D | D | DC | DC | DC | DC | C | C | C | C | C | C | C | |||||||
| Melón | S | S | SDT | SDT | SDT | SDT | SDT | SDTC | SDTC | TC | TC | C | C | C | C | C | C | |||||||
| Sandía | S | S | SDT | SDT | SDT | SDT | SDT | T | TC | C | C | C | C | C | C | |||||||||
| Calabaza | S | S | SDT | SDT | SDT | SDT | SDT | SDT | SDT | SDTC | SDTC | DTC | TC | C | C | C | C | C | C | C | C | |||
| Albahaca | S | S | ST | ST | ST | STC | STC | STC | STC | STC | STC | STC | STC | TC | TC | C | C | C | C | |||||
| Boniato | T | T | T | T | T | C | C | C | C | C | ||||||||||||||
| Patata | C | C | C | DC | DC | DC | DC | D | D | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC |
| Lechuga | STC | STC | STC | STC | STC | STC | STC | STC | TC | TC | C | C | C | C | SC | S | ST | ST | ST | ST | STC | STC | STC | STC |
| Escarola | STC | STC | STC | STC | STC | STC | STC | TC | TC | C | C | C | C | C | SC | SC | ST | ST | ST | ST | ST | STC | STC | STC |
| Acelga | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC |
| Espinaca | DC | DC | DC | DC | DC | DC | DC | DC | C | C | C | C | C | C | D | D | D | D | DC | DC | ||||
| Zanahoria | DC | DC | DC | DC | DC | DC | DC | C | C | C | C | C | C | C | C | D | D | D | D | D | D | DC | DC | |
| Remolacha | DC | DC | DC | DC | DC | DC | DC | DC | DC | C | C | C | C | C | C | D | D | D | D | DC | DC | DC | DC | |
| Rábano | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | C | C | D | D | DC | DC | DC | DC | DC | DC | |||
| Perejil | DC | DC | DC | DC | DC | DC | DC | DC | C | C | C | C | C | C | C | C | DC | DC | DC | DC | DC | DC | DC | DC |
| Cilantro | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | C | C | C | C | D | D | D | DC | DC | DC | DC | DC | ||
| Rúcula | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | C | C | C | C | D | D | D | DC | DC | DC | DC | DC | ||
| Canónigo | DC | DC | DC | DC | DC | C | C | C | C | C | C | D | D | D | D | |||||||||
| Nabo | DC | DC | DC | DC | DC | DC | DC | DC | DC | C | C | C | C | C | D | D | D | D | DC | DC | DC | DC | ||
| Apio | SC | SC | SC | ST | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | TC | TC | TC | TC | C | SC |
| Hinojo | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC |
| Borraja | DC | DC | DC | DC | DC | DC | DC | DC | C | C | C | C | C | C | D | D | D | D | DC | DC | ||||
| Chirivía | D | D | DC | DC | C | C | C | C | C | C | C | C | C | C | C | D | D | D | D | D | D | |||
| Eneldo | DC | DC | DC | DC | DC | DC | DC | DC | DC | DC | C | C | C | C | D | D | D | DC | DC | DC | DC | DC | ||
| Ajo | D | D | D | D | D | C | C | C | C | C | C | D | D | D | ||||||||||
| Haba | D | D | D | D | DC | DC | DC | DC | DC | C | C | C | C | C | C | C | DC | D | D | D | D | D | D | D |
| Guisante | D | D | D | D | D | DC | DC | DC | DC | DC | C | C | C | C | C | C | D | D | D | D | D | D | ||
| Cebolla | ST | ST | ST | T | T | T | T | C | C | C | C | C | C | SC | SC | S | S | ST | ST | ST | ST | ST | ST | |
| Puerro | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC |
| Repollo | ST | ST | STC | STC | STC | STC | STC | STC | STC | STC | TC | TC | TC | SC | SC | SC | STC | STC | STC | STC | STC | ST | ST | ST |
| Coliflor | ST | ST | STC | STC | STC | STC | STC | STC | STC | STC | TC | TC | TC | SC | SC | SC | STC | STC | STC | STC | ST | ST | ST | ST |
| Brócoli | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | TC | TC | TC | SC | SC | SC | STC | STC | STC | STC | ST | ST | ST | ST |
| Col de Bruselas | STC | ST | ST | ST | STC | STC | STC | STC | STC | STC | TC | TC | TC | SC | SC | SC | STC | STC | STC | STC | STC | STC | STC | STC |
| Berza o kale | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | TC | TC | TC | SC | SC | SC | STC | STC | STC | STC | STC | STC | STC | STC |
| Lombarda | ST | ST | STC | STC | STC | STC | STC | STC | STC | STC | TC | TC | TC | SC | SC | SC | STC | STC | STC | STC | STC | ST | ST | ST |
| Fresa | T | T | T | T | T | TC | TC | TC | TC | C | C | C | C | C | C | C | C | T | T | T | T | T | ||
| Cebollino | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC | STC |
| Chalota | D | D | D | D | D | C | C | C | C | C | C | D | D | D | D | |||||||||
| Hierbabuena | T | T | T | T | TC | TC | TC | TC | TC | TC | TC | C | C | C | C | C | C | C | TC | TC | TC | TC | TC | TC |
El clima de Faura para el huerto
En Faura, a 39 metros, la última helada de primavera llega de media hacia el 3 de febrero, y nueve de cada diez años ya no hiela después del 23 de febrero. En otoño las heladas esperan casi siempre al invierno. Eso deja unos 298 días seguros sin heladas para los cultivos de verano.
Para el tomate, la ventana de trasplante va de la primera quincena de abril a la primera quincena de septiembre. Los ajos se plantan en otoño, desde la primera quincena de noviembre. Las heladas son flojas y acaban pronto, así que los semilleros de verano pueden empezar antes que en el interior.
La estación de referencia es Sagunt/sagunto, de AEMET, a 2,8 km: está cerca y a una altitud parecida, así que los datos representan bien el casco urbano.
Municipios cercanos
- Benifairó de les Valls última helada 4 feb
- Quartell última helada 3 feb
- Quart de les Valls última helada 3 feb
- Benavites última helada 3 feb
- Almenara última helada 30 ene
- Sagunt/Sagunto última helada 2 feb
Calendario de siembra de la provincia de València/Valencia · Mapa de heladas de España*